Skip to main navigation Skip to search Skip to main content

Reduction of the Carbapenemase Inactivation Method (CIM) assay time by real-time PCR

  • F. Haque
  • , S. Fisseha
  • , P. Athamanolap
  • , R. Tower
  • , J. Ortega
  • , C. Dominguez
  • , T. Maruca
  • , D. Torpey
  • , R. Myers
  • , P. Laksanalamai
  • Laboratories Administration

Research output: Contribution to journal › Article › peer-review

Abstract

Carbapenemase Inactivation Method (CIM) is a test to detect presence of the carbapenemase in Gram-negative bacteria. Determination of the carbapenemase production by inactivation of meropenem requires that a zone of control E. coli inhibition be measured approximately 6–24 h after plating. We have modified the CIM test by developing a rapid method which instead measures the growth of E. coli indicator strain ATCC 25922 using real-time PCR, referred to as a nucleic acid testing CIM (natCIM). Our natCIM, therefore reduces the detecting time from 6 to 24 h to approximately 4 h.

Original languageEnglish
Article number106072
JournalJournal of Microbiological Methods
Volume178
DOIs
Publication statusPublished - Nov 2020

Keywords

  • Antimicrobial resistance
  • Carbapenemase Inactivation Method (CIM)
  • PCR
  • natCIM

Fingerprint

Dive into the research topics of 'Reduction of the Carbapenemase Inactivation Method (CIM) assay time by real-time PCR'. Together they form a unique fingerprint.

Cite this