Abstract
Sustainable food; Retailer; Supermarket, Organic food; Retailers' strategy; Food provision; Bangkok; Urban consumer, Qualitative research in food marketing; Business policy; Sustainable business; Corporate entrepreneurship; Corporate social responsibility; Marketing; Sustainable development, Business.
| Original language | English |
|---|---|
| Article number | e04003 |
| Journal | Heliyon |
| Volume | 6 |
| Issue number | 5 |
| DOIs | |
| Publication status | Published - May 2020 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 12 Responsible Consumption and Production -
SDG 17 Partnerships for the Goals
Keywords
- Bangkok
- Business
- Business policy
- Corporate entrepreneurship
- Corporate social responsibility
- Food provision
- Marketing
- Organic food
- Qualitative research in food marketing
- Retailer
- Retailers' strategy
- Supermarket
- Sustainable business
- Sustainable development
- Sustainable food
- Urban consumer
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