Skip to main navigation Skip to search Skip to main content

Direct determination of s-carboxymethyl-l-cysteine in syrups by reversed-phase high-performance liquid chromatography

Research output: Contribution to journal › Article › peer-review

9 Citations (Scopus)

Abstract

A simple reversed-phase high-performance liquid chromatography method was developed for the determination of s-carboxymethyl-l-cysteine in syrup preparations. The experiments were performed without specific sample pre-treatment. The LC conditions used were acetonitrile-10 mM sodium dihydrogenphosphate buffer, pH 2.0 (1:99, v/v) on a C18 Inersil column with a flow rate of 1.5 ml/min. Ultraviolet detection was carried out at 240 nm. The method showed excellent linearity (r2 > 0.9998) over the concentration range tested (0.8-25.6 mg/ml) with good precision and accuracy (%R.S.D. 0.7%). Recoveries were good (> 99%) with a limit of detection and limit of quantitation of 0.1 and 0.8 mg/ml. Other compositions in the syrup vehicle did not interfere the analysis of s-carboxymethyl-l-cysteine.

Original languageEnglish
Pages (from-to)165-170
Number of pages6
JournalJournal of Pharmaceutical and Biomedical Analysis
Volume25
Issue number1
DOIs
Publication statusPublished - 2001

Keywords

  • Reversed-phase chromatography
  • s-Carboxymethyl-l-cysteine

Fingerprint

Dive into the research topics of 'Direct determination of s-carboxymethyl-l-cysteine in syrups by reversed-phase high-performance liquid chromatography'. Together they form a unique fingerprint.

Cite this